Sundarban Tour Packages
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2 Night 3 Days Sundarban Tour Package from Kolkata
Explore the breathtaking beauty of the Sundarbans with our 2 Night 3 Days Sundarban Tour Package from Kolkata by Royal Sundarban Tour. This short yet fulfilling trip is perfect for travelers who want to experience the worldβs largest mangrove forest with comfort and proper planning.
The Sundarbans is famous for its rich biodiversity, dense mangrove forests, and the iconic Royal Bengal Tiger. During this tour, you will enjoy an exciting boat safari through narrow creeks and rivers, visit popular watchtowers, and witness the unique wildlife and natural beauty of the region.
Detailed Daywise Itinerary
π Day 1: Kolkata β Sundarban | Journey & Boat Safari
05:00 AM β 05:30 AM
Pickup from Kolkata in a comfortable AC vehicle and start your journey towards Sundarban.Β Β Β Β Β Β Β Β Β Β Β Β Β Β
08:30 AM
Arrival at Godkhali jetty and transfer to the boat.
09:00 AM β 02:30 PM
Enjoy an exciting boat safari through the rivers and narrow creeks of the Sundarbans.
Visit popular spots such as:
- Sajnekhali Watch Tower
- Sudhanyakhali Watch Tower
- Dobanki Canopy Walk
Experience wildlife like spotted deer, crocodiles, monkeys, wild boars, and various bird species.
02:30 PM β 03:00 PM
Check-in to your hotel/resort and take some rest.
03:30 PM β 05:30 PM
Explore nearby village areas and enjoy the peaceful local environment.
π Day 3: Morning Safari β Return to Kolkata
12:00 AM β 12:30 PM
Check-out from the hotel/resort after breakfast and transfer to the boat.
12:30 PM β 03:30 PM
Return boat journey towards Godkhali while enjoying the scenic rivers and natural surroundings of the Sundarbans. Lunch will be served during the journey.
03:30 PM β 04:00 PM
Arrival at Godkhali jetty and transfer to an AC vehicle.
04:00 PM β 08:30 PM
Drive back to Kolkata in a comfortable AC vehicle.
08:30 PM β 09:00 PM (Approx.)
Drop at Kolkata (same pickup points such as Esplanade / Science City / Airport area) with wonderful memories of your Sundarban trip.
Things To Carry
- Valid Photo ID
- Personal medicines
- Sunglasses, cap
- Light bag
Child Policy
- Ages 1-4 : Free of charge
- Ages 4 to <8 : 50% charge applicable.
- Ages 8 and above : Full charge applied.
Rs. 4000/ Head
with non-AC roomRs. 4500/ Head
with AC roomCanning to Canning 500 less
Kolkata to Kolkata
Also Canning to Canning- Kolkata To Kolkata
- Jungle Boat Safari
- Tourist Boat Ride
- Professional tour Guide
- Entertainment Program
- Camp Fire (Winter Season Only)
Our Food Menu
Enjoy Fresh & Delicious Meals Throughout Your Journey
Food Menu (Non-Vegetarian)







Day 1 :
π Morning Start
Begin your journey with a refreshing cup of tea or coffee and light snacks.
π Breakfast Delight
Veg Sandwich, Sweet, Mineral water, Tea.
π Traditional Lunch
Rice, Muri ghanta,Dal, Mixed Veg, Bhetki Curry, , Chatni, Papad, Salad, Sweet,
π Evening Relaxation
Chicken Pakora, Veg Pakora, Salad, Tea / Coffee
π½οΈ Flavorful Dinner
Fried Rice, Chili Chicken, Chili Panner(only vegeterian), Salad.
After dinner, relax and enjoy a peaceful overnight stay at the hotel/resort.
Day 2 :
π Early Morning
Bed Tea / Coffee Biscuits.
π Breakfast Delight
Nanpuri Chana Masala, Tea / coffee.
π Traditiona Lunch
Rice, Dal, Fry, Mix Veg, Fish Curry, Crabs Kalia, Chatni, Papad, Sweet
π Evening Relaxation
Onion Pakoda, Tea / Coffee.
π½οΈ Flavorful Dinner
Rice, Ruti, Mutton Curry, Panner, Mix Veg, Salad.







Day 3 :
π Early Morning
Bed Tea / Coffee, Biscuits.
π Breakfast Delight
kochuri cholardal, Tea / Coffee.
π Traditiona Lunch
Rice, Dal, Fry, Mix Veg, Doi Katla, Salad, Chatni, Papad, .
- Hygienic meals
- Freshly prepared
- Authentic taste
πFish Varieties (Subject to Availability)
We serve a variety of locally available fish such as Prawn, Crab, Pabda, Rui, Katla, Illish (Seasonally) and Vetki to enhance your Sundarban experience.
Β
π₯ Vegetarian Option
Vegetarian meals are available on request for guests who prefer veg food. We ensure fresh, hygienic, well-prepared vegetarian dishes throughout the tour.
π Note
Meal menu may vary slightly based on availability and local conditions, while maintaining quality and taste standards.


